An Indian Food Blog

Maple Masala Paal
The trees towered above them. The canopy stood high above and dwarfed Poet and Flower. Flower was carefully carrying a a very full bucket of sap when plop, she tripped over her feet and fell into a sweet, sticky mountain of maple sap.

The latest recipes.

12/1/21 12/1/21

Grieving is not Taboo - Hyderabadi Bagara Baingan

Growing up, grieving always felt like a taboo. I remember my mother standing by the kitchen sink. I must have been eleven or twelve. She was washing dishes and crying. I asked her what was wrong, and she said that my grandfather had passed away. She looked out the window sadly and then went on washing the dishes.

Eggplant and Tomato Bharta - Baigan Bharta

If kids and cooking were my mom's first love, gardening was a close second. I can't remember a time when my mom didn't grow vegetables. She started with tomatoes that she grew in pots on the patio. She would crowd in several containers in a sunny spot in our backyard.

Hi! I’m Sameena

Welcome! I'm Sameena. I'm a physician by day, mom on call round-the-clock and avid cook. Poet and Flower is an Indian food blog celebrating my passion for food and family. I learned to cook in my mother's kitchen. My kids, Poet and Flower, are both the inspiration for the blog and the main distraction which keeps me from it.